NY Strip Steak (Boneless)
NY Strip Steak (Boneless)
NY Strip Steak (Boneless)
NY Strip Steak (Boneless)
NY Strip Steak (Boneless)

NY Strip Steak (Boneless)

Regular price $31.00 Save $-31.00
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The sirloin steak is one of the two muscles that form the porterhouse/T-bone. It is the same thing as a strip steak but without a bone.The sirloin steak is the longer muscle on the porterhouse and the filet is the shorter/rounder muscle on the other side of the bone. Running from the end of the rib to the beginning of the hip, it makes for a leaner cut than the rib steak but is still well-marbled. This keeps it tender with a robust beef flavor. With or without the bone, the sirloin steak is great for grilling.

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Customer Reviews
4.9 Based on 10 Reviews
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Filter Reviews:
Judith K.
United States United States
Best steaks!!

Better than steak house Resterants!!

Jerry L.
United States United States
NY Strip Steak (Boneless)

easy to cook but truff to chew

William E.
United States United States

The strip was yummy. tender, flavorful RICH in texture and taste.

Steven S.
United States United States
Fantastic NY Strip

We've had the bone-in ribye and loved it, but wanted to try one of your other cuts so ordered a couple of NY Strips. They were the best NY Strips we have ever grilled at home. Loved them and will repeat order like we have with the bone-in ribyes!

Thomas D.
United States United States
Steak Out!

The NY strip steaks were very tender and the Porter House Was outstanding it was incredible! My dad was a butcher for 35 years now retired, said, “this Is real quality beef” I recommend this company they are Grade A