Dear Potential Customer
Master Purveyors has been servicing restaurants, hotels, and institutions since 1957. For over 50 years Sam still has some of the same customers that he had when he began, such as The 21 Club and Peter Luger Steakhouse.
No matter how big or small you are, Master Purveyors treats everyone like family. We have an open door policy and welcome chefs and owners to come to the plant and take a site visit with one of the owners.
We work hard to make sure all orders are completely fulfilled. In the event, there is a last minute addition, and you need a second same-day delivery to order more products on an emergency basis, Master Purveyors can help.
When we make a customer a loyal partner in the relationship we do not require minimums.
-Mark Solasz, Vice President