The rib steak, is your commonly known ribeye steak but it comes with the bone. The bone adds more natural flavor and makes a great presentation on the table. The rib has more marbling running through it than any other cut, giving the rib steak a remarkably buttery flavor. This steak is known to have a light beefy taste and a tender texture, making it one of the most preferable and flavorful steaks available.
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4.8Based on 16 Reviews
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I am very pleased with every aspect of my experience. The website is straightforward, ordering simple, meats are delivered on time and well packet. It is an investment and in my opinion the quality makes it well worth it.
We have ordered for roughly a year and hopefully for years to come. Simply flawless steaks down to bacon, burgers, etc. Whole family agreed that very selected steakhouses have meat of this level. Properly aged beef, excellent service and packaging, and very good QPR. We daydream about these steaks until we receive the next order.